Description
Soybean GMO
Soybean GMO, We are exporters of high quality Soybean (GMO) at Best Price.
TOP QUALITY SOYBEAN (GMO).
Packaging Style : Custom Packaging available / Customer requirement.
We are bulk exporters and suppliers of Soybean (GMO)
Well-balanced : Long Shelf life
Style: Dried
Usage: Human Consumption
Supply Ability : 10000 Ton/Tons per Month
SPECIFICATIONS: Grade A
Best Quality, Lower Price Soybean (GMO).
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A genetically modified soybean is a soybean that has had DNA introduced into it using genetic engineering techniques. In 1996 the first genetically modified soybean was introduced to the U.S. market, by Monsanto. In 2014, 90.7 million hectares of GM soy were planted worldwide, 82% of the total soy cultivation area.
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The major development in soybean agriculture over the last decade has been genetically modified (GM) soybeans. Since being marketed and promoted by Monsanto beginning in 1996, their first GM variety, Roundup Ready, has been adopted by most U.S. growers and is now planted on 90% of U.S. soybean acres. It is resistant to the general-purpose herbicide glyphosate (trade name Roundup, made by Monsanto).
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GMOs can be defined as organisms in which the genetic material (DNA) has been altered in a way that did not exist originally by mating or by combining it with genetically modified (GM) or by recombinant DNA technology. The addition of foreign genes is often used in plants to produce new proteins that provide tolerance to spoilage and disease and, more recently, to improve the chemical profile of processed products, e.g. vegetable oil
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GMO soybeans dangers
In the case of GMO soybeans, there have been incidents of an allergic reaction. According to the September 2016 review published in Food Science and Human Wellness, GMO soybeans enriched with methionine, an amino acid from Brazil nuts, can cause allergic reactions in those with the nut allergy.
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GMO soybeans benefits
On our farms, GMOs provide notable benefits. Pairing GMO seeds with good farming practices reduces impact on the environment, with fewer chemical sprays, less fuel and less energy needed to grow a healthy crop. GMOs enable the abundant production of safe, healthy food.
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